Aaliya's Wines food menu

Lebanese Cheese Board

A selection of delicious Lebanese cheeses, including akkawi, halloumi, nabulsi and labneh, served with sourdough bread and cultured butter
$12 half board
$18 full board

Bruschetta

Locally sourced feta cheese topped with freshly made pomodoro and fresh zaatar and basil
$6.50

Tapenade
A mix of green and black olives, sun-dried tomatoes, lemon zest and locally made pecorino with a dash of white wine, served with a side of sourdough crackers
$6

Magret de Canard

Duck breast served on a bed of hummus and topped with our sour cherry gravy
$15

Lamb meatballs
A comfort food favourite slow-cooked in our special red wine sauce
$12